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The Carving Knife, essential for carving meats, has a rounded tip ideal for slicing roast beef. It’s long, thing blade allows for precise slicing. Recommended for roasts, but not chopping. Handmade in the Tuscan village of Scarperia by Coltellerie Berti, dedicated to the artisanal production of cutting tools since 1400. Ideal for: kitchen and dining room.
Made in Italy. All the products are made entirely by hand. The processing times may vary from 10 to 30 working days.